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Optics and Spectroscopy, 2020 Volume 128, Issue 6, Pages 746–752 (Mi os395)

This article is cited in 5 papers

Saratov Fall Meeting 19: 7th International Symposium ''Optics and Biophotonics'', 23d International School for Junior Scientists and Students on Optics, Laser Physics & Biophotonics and 4th School on Advanced Fluorescence Imaging Methods
Biophotonics

Temperature evolution of the dielectric response of $\alpha$-lactose monohydrate in the THz frequency range

G. A. Komandina, O. E. Porodinkova, V. S. Nozdrina, G. R. Musinaab, N. V. Chernomyrdinab, K. I. Zaitsevab, I. E. Spektora

a Prokhorov General Physics Institute of the Russian Academy of Sciences, Moscow
b Bauman Moscow State Technical University

Abstract: Transmission spectra of pressed microcrystalline $\alpha$-lactose monohydrate samples have been measured by THz time-domain spectroscopy in the temperature range of existence of the solid phase (10–475 K). An analysis of the observed absorption lines using the model of classical oscillator have revealed complex temperature evolution of resonance eigenfrequencies and determined the range of existence of a phase of $\alpha$-lactose monohydrate response. The obtained data can be used in practice in various fields of THz optics, including pharmacology, food industry, analytical chemistry, and biophotonics.

Keywords: THz time-domain spectroscopy, microcrystalline organic compounds, disaccharides, $\alpha$-lactose monohydrate, dielectric response, irreversible phase transitions.

Received: 31.12.2019
Revised: 10.01.2020
Accepted: 28.02.2020

DOI: 10.21883/OS.2020.06.49406.20-20


 English version:
Optics and Spectroscopy, 2020, 128:6, 752–758

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