Yu. S. Babayan, V. P. Kalantaryan, S. N. Hakobyan, A. E. Sngryan, A. Sh. Markaryan, “Influence of millimetric electromagnetic waves on heat stability of DNA molecules”, Proceedings of the YSU, Physical and Mathematical Sciences, 2005, Issue 2,Pages <nobr>142

Communications
Physics

Influence of millimetric electromagnetic waves on heat stability of DNA molecules

Yu. S. Babayan^a, V. P. Kalantaryan^ab, S. N. Hakobyan^a, A. E. Sngryan^b, A. Sh. Markaryan^a

^a Yerevan State University
^b Yerevan State University Ijevan Branch

Abstract: DNA heat stability is increasing on $1.5^{\circ} C$ under the action of weak intensity millimetric waves during $1.5$ hours. It is supposed, that the augmentation of DNA heat stability is caused by change of bound water properties, dehydration of $\mathrm{Na}$ ions.

UDC: 577.3

Received: 24.01.2005
Accepted: 03.03.2005

Language: Armenian